Bill of fare

Not every beginning is hard
  • Steak tartare (for 2 pers.)
  • Steak tartare (for 1 pers.)
  • Cold cuts with Carinthian cottage chese
  • Karst prosciutto with olives
  • Smoked trout fillet with horseradish cream
  • Smoked trout spread
  • Carinthian cottage cheese
It is easier with a spoon
  • Beef soup with various solid ingredients
  • Mushroom soup
  • Tomato soup
  • Garlic soup
  • Onion soup
  • Rustic cream soup
Warm is nice
  • Buckwheat porridge with penny buns
  • Penny buns trio (buckwheat porridge, noodles, penny buns with Gorgonzola)
  • Nettle gnocchi with salmon
  • Penny buns with Gorgonzola
  • Fried Cammembert with cranberries
  • Cottage cheese rolled dumplings larded with cracklings
Inviting freshness of sea and rivers
  • Grilled trout
  • Grilled sole
  • Sole fillet with scampi sauce
  • Grilled gilthead seabream
  • Grilled seabass
  • Grilled salmon fillet
  • Sea platter (for 2 pers.) (fried calamari, stuffed calamari, fried hake, scampi, rose fish fillet, salt potatoes with mangold)
  • Calamari of your choice (fried calamari, Trieste style calamari, grilled calamari)
  • Stuffed calamari with ham and cheese
  • Calamari trio (for 1 pers.) (fried calamari, grilled calamari and stuffed calamari)
  • Calamari platter (for 2 Pers.) (fried calamari, grilled calamari, stuffed calamari, roast potatoes, vegetable rice)
  • Grilled scampi, rice
  • Scampi buzzara style
Meat in this and that style
  • Stuffed turkey fillet in cream sauce
  • Stuffed turkey fillet in mushroom sauce
  • Turkey fillet with Gorgonzola
  • Turkey fillet in almond crust
  • Turkey filet with roasted vegetables
  • Veal medallions with cognac and pineapple
  • Veal medallions in their own yuice, buckwheat porridge with penny buns
  • Veal escalope in Roman style, rosemary potatoes
  • Veal escalope in penny buns sauce, wide noodles
  • Cordon bleu
  • Pork medallions with Gorgonzola
  • Pork medallions in mediterranean sauce
  • Pork medallions with paprika and button mushrooms
  • Mexican style cutlet (paprika, red beans, corn, onions)
  • Gipsy skewer
  • Platter Delalut (for 2 pers.) (pork medallions with mushrooms, Wiener schnitzel, grilled pork neck, rolled dumpling, rice, roast potatoes, vegetable bunch)
  • Mixed grilled meat (beef filet, pork medalions, bacon, turkey fillet)
  • Meat skewer with side dish (roasted vegetables-big pieces)
  • Pepper beef steak
  • Beef steak with penny buns
  • Beef steak wrapped in grilled bacon
  • Piquant beef steak with ham and paprika
  • Grilled rump steak
  • Onion braciola
  • Lamb chops in thyme sauce
  • Lamb chops with basil and dried plums
  • Lamb chops in piquant sauce
Try the game
  • Venison medallions in cranberry sauce, bread dumpling
  • Venison medallions in Jurka grape sauce, rolled dumplings
  • Deer steak in pepper sauce, wide noodles
  • Deer steak in sauce with pears, rolled dumplings
For ostrich meat fans
  • Ostrich steak with piquant sauce, rice with raisins
  • Ostrich steak in cream sauce, rolled dumplings
  • Ostrich steak with penny buns, wide noodles
Delicious, but without meat
  • Cottage cheese rolled dumplings au gratin (4 pcs.)
  • Wide noodles with penny buns
  • Buckwheat porridge with penny buns
  • Penny buns trio (buckwheat porridge, noodles, penny buns with Gorgonzola)
  • Vegetarian plate (gnocchi with spinach, wide noodles with mushrooms, soy burgers, rolled dumplings, vegetable bunch)
For curious little ones
  • Ladybird (turkey escalope in cream sauce)
  • Maya the Bee (Wiener schnitzel)
  • The Pink Panther (fried calamari)
  • The Smurfs (Spaghetti bolognese)
To complement the meat
  • Potatoes in various styles
  • Rice
  • Cottage cheese rolled dumplings (2 pcs.)
  • Wide noodles
  • Mangold with potatoes
  • Boiled vegetables
  • Roasted vegetables
The garden never disappoints
  • Compound salad
  • Field salat
  • Green salad
  • Cabbage salad
  • Cucumber salad
  • Tomato salad
  • Beans salad
  • Beetroot salad
  • Greek salad
Salate, salate, salate… mmmmm
  • CAESAR SALAD
    (Mixed salad, cherry tomatoes, Parmesan, anchory fillets, turkey strips, Caesar Dressing)
  • MIGHTY SALAD
    (Mixed salad, cherry tomatoes, leek, button mushrooms, beef fillet, mustard dressing)
  • SALAD WITH FRIED STRIPS
    (Mixed salad, cherry tomatoes, fresh cheese, fried turkey strips, tartar sauce)
  • SALAD WITH GRILLED CHEESE AND BACON
    (Mixed salad, cherry tomatoes, grilled young cheese, slices of roast bacon)
  • CALAMARI SALAD
    (Mixed salad, cherry tomatoes, grilled calamari, Feta cheese, black olives)
  • SALMON SALAD
    (Mixed salad, cherry tomatoes, slices of smoked salmon, sesame, poached egg)
  • TUNA SALAD
    (Mixed salad, cherry tomatoes, corn, egg, tuna, creme dressing)
Tempting sweets
  • Rolled dumplings quartet (poppy, walnut, cottage cheese, and rolled dumpligs with dried fruits)
  • Noodles with dried pear stuffing
  • Strudel
  • Gibanica (layered pastry with poppy seeds, wallnuts, apples, raisins and cottage cheese filling)
  • Pancake by choice
  • Hot strawberries with ice-cream
  • Cinnamon pear with vanilla ice-cream
  • Vanilla cream with forest fruits and almonds
  • Yogurt Panna cotta
  • Cake
  • Ice-cream scoop

Open time

Monday - Saturday
09:00 - 22:00
Sunday and holidays
09:00 - 16:00

Contact

Tel.:
02/821-82-40
GSM: 041-630-982 (Drago)
Fax: 02/821-82-41
E-mail:
info@delalut.si
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